proposed by Flo Bretzel Bretzel of Coffee and Cream
She speaks there
can find among other : e the soup pie, eggs at the Burgundian, the steak with marrow ...
Presentation Editor
A young New Yorker soon thirties, tired of linking jobs without interest, decides to resume her life. Seizing the old cookbook of her mother, The Art of French cooking by Julia Child, she invents a crazy project: to make the 524 recipes in the book ... In one year! In his tiny kitchen! With devastating wit and a touch of madness, she recounts her travels as a cook, his crisis of the thirties, his mother's intrusive, her best friend nymphomaniac ... Pure triumphant success in disasters, crises tears dinners alcoholic, she continued her road paved clumps of butter. And one day realizes that his life has changed. Source: Amazone.com
Author Biography
After a long interim secretary, Julie Powell became famous in 2004 thanks to the runaway success of his blog. For a year she has held the regular column of his culinary odyssey and personal. A year later, American publishers were snatched the rights to his book. Bestseller in the United States, the book will soon be made into a film. Julie Powell still lives in New York, where she shares a loft with her husband, a dog, three cats and a snake. Source: Amazone.com
Anne papillae and Pupils speaks here and has a Brioche
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