A small collection Published by Folio identifies where literary texts and recipes. We can discover (or rediscover) the greedy literature through the major classical authors and c ontemporains.
A gluttony of Muriel Barbery and Salad Mechouia
Outside of My rguerite From ras and his soup a different name 
The cabbage soup of Rene Fallet and its ... Cabbage Soup 
Total Kheops of Jea n-Christophe Izzo and language Fried Cod 
Small miseries of married life Balzac for mushroom timbale Milanese 
Texaco of Patrick Chamoiseau for Coq au vin in a spice tralala 
The valiant of Albert Cohen e ta Eggplant Moussaka 
The sea is round J Others n-Francois Deniau and Spaghetti seawater 
A captive mour them of Jean Genet to cook a fried egg 
There of Joris-Karl Huysmans and a leg in English 
encyclopedia or dictionary of the sciences, arts and crafts of Denis Diderot for a defintion of Biscuit 
Donkeyskin of Charles Perrault and wafer 
Fourth Book of Rabelais for of Bon Chrétien pears cooked 
Cyrano de Bergerac of Edmond Rostand for a recipe for to .. almond tartlets 
The belly of Paris of Emile Zola and fruit salad and a Chihuahua 
The Long Good- bye (On an air Navaja) by Raymond Chandler for a cocktail: The Gimlet 
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